Skowhegan Center for Entrepreneurship: Open House
October 22 @ 5:30 pm - 7:30 pm
Free
Taste Creations from Skowhegan’s Food Entrepreneurs!
Free Community Product Showcase
Join Main Street Skowhegan and the Skowhegan Center for Entrepreneurship as we celebrate the inaugural graduates of the Food Entrepreneur Pathway Program!
Over the past 10 weeks, these emerging food entrepreneurs have been turning their ideas into exciting new products—and now it’s time to share their creations with the community.
Featured Participants:
Ruby Elichalt — Yummy Sauce
Shawn Duffy & Ethan Nurick — Invertebration
Kim & Russell Bradley — Wicked Cool Lemonade & Snacks
Sebastian Pellegrino — Pierogi Project (Name TBD)
Come sample, connect, and discover what Skowhegan’s next generation of food innovators has been cooking up!